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tomato pulp, pheasant meat 35%, extravirgin olive oil, red onions, carrots, red wine, celery, parsley, salt, spices ( coriander fruits - cinnamon - cloves - nutmeg - ginger), sultana, pine nuts, black pepper.
Energy value per 100gr | 530KJ/128KCAL |
Fats | 8,1G |
Saturated fats | 2,0G |
Carbohydrates | 3,1G |
Sugars | 3,1G |
Proteins | 8,3G |
Salt | 0,9G |
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