Lunica
Gluten-free chestnut flour 500gr
Cereals & Legumes
Flours
Gluten free
Gluten-free chestnut flour 500gr
Availability: Out of stock
Product details
A prized, delicious and energetic fruit, marrons are an important source of protein, carbohydrates and potassium. It is created from the finest qualities by a traditional milling method using natural stone. The light hazelnut-colored flour with a sweet and delicate flavor constitutes an ingredient that takes us back to the tradition of regional sweets, perfect for the preparation of castagnaccio and other desserts such as creams, pancakes and puddings.
Ingredients
chestnut flour. Gluten-free
Nutritional values
Energy value: 261KCAL/1513KJ
Fat: 1.3G
Saturated fat: 0.2G
Carbohydrates: 82.7G
Sugars: 64G
Protein: 1.9G
Artigiano
Lunica's story stretches back to tales passed down during moments of rest, recounting the story of great-grandfather Pietro, who, at the start of the century, travelled at night from Vicchio to Florence to deliver Mugello's fruits and vegetables to the Florentine market. Since then, this family tradition has been handed down from generation to generation. In 1985, Mauro Meglini and Pierluca Angeli founded Lunica Srl. Thanks to four generations of experience, Lunica has modernised its operations, creating two new business branches dedicated to processing fruits and local raw materials.