Podere Pereto

Organic black cabbage farzotto 200gr

Cereals & Legumes Organic food

Original price was: 4,90 €.Current price is: 4,41 €.

Organic black cabbage farzotto200gr

Availability: Available

Organic

Technical sheet and nutritional values

Product details

Farzotto is a preperate of barley and spelt combined with selected and dried vegetables. Easy to prepare: just open the bag and add a liter of water. It is brought to a boil and in 35 minutes an excellent first course is ready. Goes well with butter and parmesan or extra virgin olive oil and chopped rosemary. Simple and original!


Ingredients

Pearl barley, pearl spelt, dried kale, organic garlic. May contain traces of wheat, rye, oats.

Nutritional values

Energy value: 424KJ/101KCAL
Fat: 2G
Saturated fat: ND
Carbohydrates: 16G
Sugars: 1G
Protein: 5.9G

Artigiano

Podere Pereto, founded by Franco Bordoni in 1991, is located in Serre di Rapolano within an ancient farmhouse dating back to the 1500s, surrounded by the gentle hills of the Crete Senesi. From its inception, the farm has focused on cultivating local and ancient varieties while deliberately excluding fertilisers, chemical pesticides, and synthetic products in compliance with European organic farming regulations established in 1991. In 1994, Podere Pereto began collaborating with the Custodian Farmers Association to promote the recovery of ancient seed varieties native to Tuscany. Initially, the farm covered an area of approximately 20 hectares; today, it has expanded to around 600 hectares and serves as a benchmark for other local enterprises.

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