Denomination: Chianti Classico DOCG
Production area: Panzano, Greve in Chianti, (FI)
Grapes: Sangiovese and Merlot
Aging: in French oak barrels
Alcoholic strength: 14% Vol
Serving temperature: 18°-19°C
La Massa, a gem in the heart of the Chianti Classico. 25 hectares of vineyards facing south in the splendid Panzano "Conca d'Oro". Documents tell the fascinating story of wine and oil produced since the fifteenth century; at the end of the 18th century, the then called Podere di Massa became a possession of the curia of Fiesole, and later part of the "Bonifazio Hospital of the city of Florence". Giampaolo Motta took over it in 1992, starting a long work of restoring the vineyards and cellars. "Giorgio Primo" is the flagship wine and nowadays it is produced with the IGT denomination.
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