Free shipping view here our terms and conditions 
Tooscans
Tooscans

TUSCAN FOOD AND WINE
BEST ARTISAN PRODUCTS ONLINE

Blog

Castagnaccio Tuscan Chestnut Cake Recipe

Castagnaccio (Tuscan Chestnut Cake) is a typical Tuscan recipe based on chestnut flour. It has a strong flavor, thanks to the strength of chestnuts and the presence of rosemary, even if attenuated by the sweetness of the raisins and the softness of the pine nuts.

Lenten Biscuits “Quaresimali”

Quaresimali are Florentine Lenten biscuits, prepared during the period of Lent. Lent is a religious observance in the Christian liturgical calendar that begins on Ash Wednesday and ends approximately six weeks later, the night before Easter Sunday.

Schiacciata alla Fiorentina Recipe

Schiacciata alla Fiorentina, Florentine flat cake, is a typical dessert of the Carnival period and realized with simple ingredients. The ancient version included the use of brewer's yeast, a double leavening, and the addition of lard.
 

Fast Delivery

Products always available and delivery within 72 working hours. *

Free shipping view here our terms and conditions **

* In the main European cities, for orders placed by 11 am from Monday to Thursday, delivery within 24 hours.
From April 15th to October 15th, in the interest of the customer, packages containing products to be stored at controlled temperatures will not be shipped on Friday and on pre-holiday days.


** for private customers only

 

 

Safe and Guaranteed Payments

Powered & Designed by Passepartout