Marabissi, 60 years of history, passion, and sweetness. Fine artisan biscuits of the tradition of the Marabissi family since 1948 proposed in delicious colored tins.
Some call them “brutti ma buoni”, the small irregular formed biscuits which are a little ugly, but so delicious. They are airy and crunchy – thanks to the high content of Italian hazelnuts – carefully chosen by Marabissi.
These are the typical and the most famous biscuits from Tuscany, which has been copied a lot. Marabissi recipe? Just the quality of raw materials and the skill in enhancing them, according to the traditional Tuscan way. Enjoy them with a good coffee, cappuccino, or with a glass of Vinsanto, the typical Tuscan dessert wine.
Created to accompany your sweet moments with Tuscan delights: fine artisan biscuits of the tradition of the Marabissi family since 1948 proposed in delicious colored tins.
N.B. The products in the photo, due to stock availability, may not exactly match those in the box. You will find the exact list under the description.
Marabissi, 60 years of history, passion, and sweetness. A small selection of our Tuscan specialties, a real delight to the palate. Discover with us authentic Tuscan flavors.
A small selection of our specialties, a real delight to the palate. Accompany them with an excellent Vinsanto, a classic of the Tuscan tradition to be enjoyed at the end of the meal
Marabissi, 60 years of history, passion, and sweetness. A small selection of our Tuscan specialties, a real delight to the palate with genuine and elegant flavors.