Category: Rosé Brut Traditional Method Sparkling Wine
Grape varieties: Grolleau 100%
Production area: Loire Valley, France
Alcohol volume: 13%
Serving temperature: 8-10°C
Pairings: as an aperitif, with cured meats, white and red meats, cheeses, fish dishes
ALCOHOLIC BEVERAGES SHIPPING FOR THE MOMENT AVAILABLE ONLY FOR ITALY AND EU