A tribute to Ada Coleman, the unforgettable barlady who invented the cocktail in 1920. It is a revolutionary strong drink: Gin with black pepper and orange peel and sweet Vermouth enriched by a touch of Fernet to strengthen the herbaceous part. Definitely great as a meditation drink.
Obtained by separated maceration in small stainless-steel vats and later on mixed, refined, and oxidized in larger stainless-steel tanks.
700 ml bottle ( (11 cocktails)
Recommended dose 75 ml per drink
Alcoholic strength: 22% vol.
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