Sheep aged cheese Tegola

Corzano e Paterno
Sheep aged cheese Tegola
€ 39,50
20%
31,60
Price per kilo
The Tegola is a seasoned sheep cheese with a mature taste that resembles a good Cheddar. It is generally processed with a red coating of olive oil and tomato paste mixed together. Produced with the best spring milk and aged for about 5 months.

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Features

Ingredients

thermized milk at 58°, salt, rennet

Nutritional values
Energy value per 100gr409KCAL/1710KJ
Fats33,1G
Saturated fats21G
Carbohydrates1,2G
Sugars1,2G
Proteins26G
Salt4,5G

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